Stir-fried pork slices with Laotan kimchi Zhejiang cuisine • 1年前 (2024-06-24) Health benefits Zanthoxylum bungeanum: dehumidification Soy sauce: pro... Views 1 (half fat and half lean) porkvegetable oilPixian bean pastegreen onionsSichuan peppercornssoy saucemonosodium glutamateshredded gingergarlicLaotan kimchi (sour beans)Laotan kimchi (sour radish)Laotan kimchi (pickled radish) Ginger)Laotan kimchi (pickled pepper)