Chive Dumplings pasta • 1年前 (2024-06-21) Ingredients Dumpling skin: flour ( 260g ) Water ( 150~160g ) Dumpling... Views 2 Dumpling wrappers: flourwaterdumpling fillings: leeksmeat fillingsoyster sauce light soy sauceginger powdershrimp powdersalteggschopped black fungusminced shiitake mushroomscooking oil