Health benefits
White radish: reduce phlegm
Ingredients
White radish ( 1 root ) | Haimi ( appropriate amount ) |
Minced onion, ginger and garlic ( appropriate amount ) | Oil and salt ( appropriate amount ) | Light soy sauce (appropriate amount) | Rice vinegar (appropriate amount) |
dry Sichuan peppercorns, dried red pepper (appropriate amount ) |
How to make cold shredded radish
1.Use a dedicated Using a cutting board and kitchen knife, slice the peeled white radish into thin slices.
2. Cut into thin strips.
3. Put the shredded radish into a basin, add a spoonful of salt and stir to remove excess.Moisture and spiciness.
4.Put the washed radish shreds into a stainless steel basin, add minced garlic, and make it easier to cook One step operation.
5. Prepare an appropriate amount of sea rice and wash it.
6. Heat oil in a pot, add green onions, dried Sichuan peppercorns, chili peppers and dried shrimps and stir-fry slowly fragrant.
7. Pour the hot oil onto the minced garlic, then add an appropriate amount of rice vinegar and light soy sauce.Add some chopped green onion.
8. Stir evenly.
9.Assemble the plate and it is ready to serve.
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