
Health benefits
Luffa: low protein
Pork: replenishing qi
Ingredients
Luffa ( one ) | Pork ( 20 grams ) |
Oil ( A little ) | Salt ( appropriate amount ) |
How to make loofah soup

2. Cut lean meat into thin slices

3.Luffa hob Cut into small sections

4. Boil water in a pot, add lean meat first, and cook over medium heat for 3 minutes

5.Then add loofah, cook over medium heat for 2 minutes, add a little oil and salt

6.Out of the pot

1.Prepare the peeled loofah and lean meat
Tips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







