
Ingredients
Pork, shrimp and leeks ( a little ) | Oil pepper, aniseed, water pepper ( a little ) |
How to make dumplings with three fresh fillings

1.Chopped shrimps

2.Pork Add minced ginger, cooking wine, pepper and aniseed water, sugar, pepper and salt to the shrimps.

3.Stir clockwise

4.Add the leeks after ten minutes

5. Stir evenly

6.Cut the dough

7.Making dumplings

8.Cook and serve
Tips
Stir the meat for a while and add the leeks! Delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






