Ingredients
Homemade rye toast bread slices ( 3 slices ) | Ham slices/crispy sausage ( 1 serving ) |
Lettuce/Western lettuce ( A few slices ) | Eggs ( 1 piece ) |
Cooking oil ( A little ) | Salad dressing ( appropriate amount ) |
Tomato sauce (appropriate amount) | American spicy sauce ( Moderate amount ) |
Cheese slices ( 1 slice ) |
How to make rye sandwiches
1.Fry the eggs into an egg pancake, fry the sausage or ham slices until fragrant, and spread the salad dressing on the bread slices.
2. Put eggs, ham and lettuce.
3.Put on ketchup, salad dressing and spicy sauce
4. Stack the bread slices together and put cheese slices on them.
5. Heat the pan over low heat.
6.Turn over and fry the other side.
7.The healthy and delicious sandwich is ready, ready to start!
Tips
Making your own rye toast tastes healthier.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
