
Health benefits
Eggs: moisturize
Ingredients
Waffle mix ( 75g ) | Eggs ( 1 ) |
Milk ( 50g ) | Chocolate condensed milk ( An appropriate amount ) |
Vegetable oil/butter ( A small amount ) |
How to make quick breakfast waffles

1.Waffle Brush the cake machine with oil and preheat it to high temperature.

2.Waffles Add beaten egg liquid to the powder.

3.Join again milk.

4. Stir Just until it's basically grain-free, don't over mix.

5.Pour all the batter into the waffle maker and close the lid after the batter is evenly spread.

6.High temperature for 8 minutes will make it soft and soft.If you want something firmer, just 10 minutes.After it is out of the pot, squeeze in chocolate condensed milk.
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