
Ingredients
Pasta ( 200g ) | Tomato meat sauce buns ( 320g ) |
Sea salt seasoning ( 6g ) | Vanilla olive oil ( 10g ) |
Cheese parsley powder ( 2g span> ) |
How to select tomato braised meat sauce pasta

1.Prepare the required ingredients p>

2. Boil water in a pot, add No.1 sea salt seasoning

3.Put in pasta No.2

4.Open the lid and cook over medium heat for 12 minutes

5.Drain the spaghetti and set aside

6.Put No.3 herb olive oil into the hot pan

7.Put in the No.4 tomato meat sauce bag and heat it, and you will smell the fragrant meat sauce

8.Put in the pasta

9.Stir-fry evenly and stir-fry for 1 minute

10.Loading On the plate

11.Sprinkle with cheese parsley dusting and enjoy.
Tips
The little yellow elephant pasta does not need to be cooked in cold water, it will not stick into lumps, and the roots are distinct
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




