
Health benefits
Kumquat: enhance immunity, antioxidant, anti-cancer and prevent cancer
Honey: nourish the spleen and stomach
Ingredients
Kumquat ( 500 grams ) | Rock sugar ( 250g ) |
Honey ( 20g ) |
How to make rock sugar honey kumquat

1.Preparation Good ingredients include 500 grams of kumquats, 250 grams of rock sugar, 20 grams of honey, and a bowl of water.First wash the kumquats and marinate them for 20 minutes.

2. Wash it with warm water, cut it into four pieces with a knife, and remove the seeds inside come out.

3.Pour a bowl of water into the pot, add rock sugar and let it melt.

4. Pour in the kumquats and simmer over medium-low heat.

5. When the kumquat becomes transparent, you can pour the honey in.

6.Turn off the heat and wait for it to cool.Put it in a sealed glass jar and put it in the refrigerator.If you want to drink it Take it out and soak it in boiling water for a spoonful.If you like it a bit sour, you can add a slice of lemon into it.It has a very good effect on moistening the lungs, relieving cough and reducing phlegm!
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