
Health benefits
Lemon: Promotes body fluids and quenches thirst
Rock sugar: Harmonizes the stomach
Black tea: Protects the liver, enhances immunity, and delays aging
Ingredients
Lemon ( 1.5 ) | Fresh orange ( 1 ) |
Rock sugar (appropriate amount) | Black tea ( 2g ) |
Purified water ( 700ml ) | Honey (appropriate amount) |
How to make fresh orange lemon tea

2. 700ml pure water is available for use.If there is no black tea ware, you can use food bags instead., or put it directly into the pot.Slice lemons and oranges and be sure to remove the seeds, otherwise they will be very bitter.You can leave the lemon and orange heads alone and squeeze the soup into a bowl.It will be better to add the lemon tea after it has cooled down.

3. Put the pot on fire, pour pure water, hang tea bags, and keep the fire low throughout.Otherwise the tea will be very bitter.

4. Simmer the tea for 10 minutes, then add lemon, orange slices, and rock sugar , cook over low heat for 15 minutes.

5. Filter and cool, pour into a jar, and refrigerate for better taste.

6. After ice, pour it into your favorite cup and add appropriate amount of honey and stir evenly.Start drinking.

1.Ingredients: One large lemon, 1.5 small lemons, an orange, appropriate amount of rock sugar, and half a pack of black tea.
Tips
Save a few fresh oranges and lemons, squeeze the juice, and when the lemon tea is cool, add it and stir to make it more delicious.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







