
Ingredients
Honey Black Tea ( 50g ) | Hot water ( 1600g ) |
Ice Block ( 400g ) |
Milk tea shop preparation Skills | How to prepare black tea soup

1.Prepare black tea: hot water: ice cubes = 1:32:8.Pour the black tea into the hot water and soak regularly for 8 minutes

2. Prepare ice cubes and put them into the container one minute in advance

3. Use a tea bag to separate the tea leaves and pour the tea soup into ice cubes

4. Stir evenly with a stirring rod

5.The black tea soup specially made for tea shops has been prepared!
Tips
1.Try not to stir when soaking black tea, otherwise the tea soup will be too strong.
2.Ice cubes can quickly cool the tea soup and prevent excessive oxidation, thereby better preserving the color, aroma and taste.
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