Ingredients
Brown Sugar Pearls ( 120g ) | Milk sauce ( 150ml ) |
Matcha powder ( 3g ) | Ice cubes ( 225g ) |
How to make matcha dirty fresh milk
1. Prepare a serving cup, add the cooked brown sugar pearls, Wall hanging
2.Add ice cubes (eight full)
3.Add milk sauce
4. Pour in matcha (one level spoon of matcha powder and 30ml of hot water, stir well)
5.Pour it into the cup, and the matcha milk is ready!
Tips
The freshness of matcha is completely "intoxicated" in the mellow low-temperature fresh milk.The taste is soft and smooth, not sweet at all.The brown sugar pearls are soft and waxy little marbles, bouncing between the lips and teeth, creating a sweet feeling of happiness!
本文地址：https://food.baitai100.com/post/21998.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
