Ingredients
Strawberry Jam ( 40ml ) | Fructose ( 40ml ) |
Green tea water ( 250ml ) | Strawberry meat ( 150g ) |
Cheese milk cap ( appropriate amount ) |
How to make Cheese Edelweiss Berry
1. Prepare the utensils, smoothie machine, ounce cups, measuring cups, and raw materials
2. Prepare a smoothie machine and add strawberry jam, fructose, green tea water, and ice cubes in sequence
3.Start the smoothie machine and mix until smooth
4. Beat until smooth, then add strawberry pulp, stir twice to put into cup.(Strawberries are added here for the second time to increase the taste and fruity texture.When you drink it, you will feel like a mouthful of pulp)
5.Pour the product from the smoothie machine into the packaging cup, and then add cheese velvet
6. Place two slices of strawberries for decoration, and the cheese velvet berry is complete!
Tips
The strawberries are large, juicy cream strawberries with a distinct pulp texture.After being mixed with the selected tea base, and topped with smooth cheese milk, it’s perfect!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
