Ingredients
Toast ( 2 pieces ) | Red bell pepper ( 1/4 pieces ) |
Yellow bell pepper (1/4 pieces) | Salad dressing ( 2 tablespoons ) |
Fruit cucumber ( Half root span> ) | Chopped pistachios ( a little ) |
Peanut butter ( 1 tablespoon ) |
Breakfast series-Farmers Toast recipe
1.Wash and dice red and yellow bell peppers, mix into salad dressing and set aside
2. Put the toast into the toaster and bake it until the skin is crispy.Spread a layer between the two layers of toast.Layer peanut butter to make a sandwich
3.Pile the mixed bell pepper salad on the sandwich for topping.Remove the heads and stems of the cucumber and use a peeler to slice it into thin slices, then bend it and place it.Sprinkle with chopped pistachios
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
