Zucchini Egg Pancake Recipe

• 

  1.A little carrot, a little shredded ham, etc., chop the tomatoes, and beat into the egg seasoning paste.(You can add other ingredients as appropriate.)

• 

  2. Cut the zucchini into slightly thick slices.

• 

  3. Place the vegetable paste on the zucchini slices and spread evenly.

• 

  4.Put it into the oil pan and fry.

• 

  5. No need to flip it over, just fry until it feels fluffy.(If you’re afraid it won’t be cooked enough, you can cover and simmer for a while!)

• 

  6. Remove from the pot , beautiful! very delicious.