Mustard Egg Pancake

2024-06-30 00:30:29  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Cornstarch ( appropriate amount )
Pickled mustard ( 2 packs )
Eggs ( 4 pieces )
Oil ( appropriate amount )
Light soy sauce ( a little )

How to make pickled egg cakes

  • 1.Prepare eggs and pickled mustard

  • Illustration of how to make pickled mustard egg cake 2

    2.Chop the pickled mustard.Crush it into a plate, and then break the eggs into it

  • Illustration of how to make mustard egg cake 3

    3.Add the prepared light soy sauce to the plate Mix evenly with cornstarch

  • Illustration of how to make mustard egg cake 4

    4. Use a spoon to pour the egg custard one by one.Put it into the oil pan and fry until golden brown on both sides

  • Illustration of how to make mustard egg cake 5

    5.Fry and serve on a plate

Tips

Pickled mustard It has a salty taste, so no need to add extra salt..

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