How to make chess cakes

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  1.Prepare the ingredients

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  2.Put the oil and water into the flour and make it look like floc

• 3.Knead into a smooth dough and let it rest for half an hour
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  4.Cut the green onion and cooked meat into small cubes

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  5.Put in salt , MSG, five-spice powder, put a little less oil, because the diced meat is fat

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  6.Meat filling Mixed

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  7. Roll the woke dough into pancakes

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  8.Brush a layer of oil on the pancake

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  9. Roll into long strips and cut into small pieces

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  10. Roll into Round skin

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  11.Put in the meat filling

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  12.Make it into a bun shape

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  13.Put it in the baking pan

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  14.Brush with egg wash and sprinkle with sesame seeds

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  15.Put it into the oven with double tubes and bake at 200 degrees for 25 minutes

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  16.The chess biscuits are baked and plated