How to make purple sweet potato and pumpkin cake

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  1.Peel the pumpkin, dig out the pumpkin soil, cut into thin slices, and steam in a pot

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  2.Peel and cut the purple potatoes into thin slices and steam them in a pot

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  3.Use whatever you want.Mash the pumpkin into puree and add glutinous rice flour.Since pumpkin has a lot of water, you don’t need to add water



4.Similarly mash the purple sweet potato into a puree and add glutinous rice flour.Purple sweet potato does not have as much water as pumpkin, so you can add some warm water

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  5.Knead the dough and let it rest for twenty minutes

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  6.Same as above

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  7.Take out the bean paste filling and prepare to make glutinous rice balls

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  8.Pumpkin glutinous rice balls are formed

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  9.Purple Sweet Potato Rice Balls

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  10.Pumpkin cake, small glutinous rice balls, purple potato cake