Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( two ) | Eggs ( one span> ) |
Corn oil ( appropriate amount ) | Pizza sauce ( appropriate amount ) |
Garlic seeds ( 2-3 cloves ) | |
Salad dressing (choose) ( Adequate amount ) | Cumin powder ( Adequate amount span> ) |
How to bake steamed bun slices
1.Prepare the steamed buns
2.Rinse the knife in cold water and then cut the steamed buns
3.Chop the garlic cloves into minced garlic, beat the eggs, and prepare other seasonings
4.Brush the egg liquid evenly on the steamed bun slices
5.Wait for a while until the egg liquid is absorbed, then apply a layer of corn oil and let it sit for a few minutes until it is absorbed.Preheat the oven, set the upper and lower heat to 180 degrees, press the hot air bake button, and preheat for ten minutes
6. After the corn oil is absorbed, apply a layer of pizza sauce and sprinkle with minced garlic and cumin powder
7.Arrange the steamed bun slices evenly on the grilling net
8.Put the steamed bun slices in to preheat Bake in the middle rack of the oven for about 22-25 minutes, until the surface of the steamed bun slices is golden
9. Grilled steamed bun slices, then spread some tomato sauce or salad dressing
Tips
1.Use a thin knife to cut the steamed buns, and rinse them with cold water before cutting, so that the steamed buns will not break easily
2.Brush them After the egg liquid, wait until the steamed buns are absorbed before brushing with oil
3.The temperature and time for baking the steamed buns must be determined according to the temperament of each person's oven, pay attention to the heat
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
