Fried glutinous rice balls

2024-07-01 08:26:04  Views 2 Comments 0

Ingredients

Rice dumplings ( a bag )
Bread crumbs ( appropriate amount )

How to make fried dumplings

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    1.Materials

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    2. Boil water

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    3.After the water boils, add the glutinous rice balls.When the glutinous rice balls float, it means they are cooked

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    4.Put it out, let it cool, pour it into bread crumbs, and wrap it in bread crumbs

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    5.Hot pot and cold oil

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    6.After the oil is hot, pour Add the wrapped glutinous rice balls and fry them

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    7.Crispy on the outside and soft on the inside

Tips

Don’t cook glutinous rice balls for too long, otherwise they will fry It will bloom

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