[Lantern Festival on the 15th day of the first lunar month] How to make crystal glutinous rice balls

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  1.Peel the purple sweet potatoes



2.Purple sweet potato cut into pieces

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  3.Put it into the pot and steam for 15 minutes

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  4.Press the steamed purple sweet potato into a puree and add an appropriate amount of condensed milk

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  5.Knead the purple sweet potato into small balls and set aside

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  6. Add warm water to cassava flour

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  7.Knead the dough

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  8. Roll into long strips

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  9.Pick it into small doses

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  10.Roll it into a skin and make it as thin as possible

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  11.Put in purple sweet potato filling and wrap it up

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  12.Shape into balls

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  13.After the water in the pot boils, add the glutinous rice balls and cook until the glutinous rice balls float and take them out

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  14.A delicious crystal dumpling is ready

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  15.Finished product picture