
Ingredients
Gan Xueyan ( 2g ) | Bean curd ( 20g ) |
Green Melon ( 20g ) | Cold juice ( appropriate amount ) |
Garlic slices (appropriate amount) | Cilantro ( Moderate amount ) |
How to make cold snow swallow spicy jelly?

1. Prepare all materials.Soak the snow swallow one night in advance, wash it and pick out a small amount of bark

2.Put snow swallow and enough water into the pot and cook for 10 minutes

3.Wash the bean skins and cucumbers, cut them into shreds, put them in the pot and cook them out

4.Drain all ingredients and set aside

5.Add cold vinegar, mix well and serve
Tips
The cucumber is crisp and the bean skin is rich in protein.The surface is covered with snowflakes, which gives the cold dish a jelly-like texture.It is very special
本文地址:https://food.baitai100.com/post/8906.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






