
Health benefits
Cucumber: clear away heat
Ingredients
Cucumber ( 1 root ) | Four ( 200g ) |
Salt ( 1 spoon ) |
How to make cucumber soft cakes

1.Wash a cucumber and cut into small pieces

2.Add Joyoung food processor and add appropriate amount of water
Select hard fruits and vegetables to start the switch and squeeze them into juice
3. Add cucumber juice to the flour and mix into a batter (you can add an appropriate amount of water if the cucumber juice is not enough).The concentration of the batter is to draw It is better if the pattern does not disappear for five seconds, add a little salt, mix well and sift

4.Wipe the non-stick baking pan dry, pour the batter vertically and spread it into a round cake

5.When the dough is set, turn it over to the other side (you can also heat only one side to make it more beautiful and slower.Just cover the lid of the double-sided heating electric baking pan.)
Tips
1.The consistency of the batter should be such that the drawn pattern does not disappear within five seconds.2.Do not flip the dough before the outer cake is set.3.It tastes better when paired with porridge and side dishes.
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