The gorgeous turn of small potatoes and how to make fish-flavored small potatoes

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  1. Prepare the required ingredients and put the potatoes Peel and wash, wash and dice leeks and set aside.

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  2. Dip each small potato evenly with a layer of potatoes starch.

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  3. Pour vegetable oil into the pot, turn on low heat, and the oil temperature When the heat is 70%, add small potatoes and fry until the surface is golden brown.

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  4. Remove the fried potatoes and put them into a plate.Set aside.

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  5. Open a bottle of fish-flavored shredded pork seasoning and smell it A light spicy flavor, your mouth is watering~

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  6. Pour the fish-flavored shredded pork seasoning into a bowl.The fish-flavored shredded pork seasoning is bright red in color and very attractive~

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  7. Add a small amount of water to the fish-flavored pork shreds and stir evenly.

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  8.Pour in a little vegetable oil in another pot and turn on low heat., the oil temperature is 60% hot, add fish-flavored shredded pork seasoning and cook until small bubbles appear.

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  9. Pour in the cooked fish-flavored shredded pork seasoning Small potatoes on a plate.The small potatoes underwent a gorgeous transformation and turned into fish-flavored small potatoes.

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  10. Sprinkle an appropriate amount of diced leeks and serve.

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  11. Finished product picture.

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  12. Finished product picture.

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  13. Finished product picture.

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  14. Finished product picture.

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  15.Try it while it's hot.