
Health benefits
Broccoli: enhance immunity, antioxidant, protect eyes and improve eyesight
Carrot: enhance immunity, protect eyes and improve eyesight, anti- Cancer prevention
Food ingredients
Chicken Breast ( 1 ) | Broccoli (appropriate amount) |
Carrot ( 1 ) | Raw Pump ( appropriate amount ) |
cooking wine ( appropriate amount ) | White pepper ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make a fat-reducing meal
1. Cut the chicken breast into pieces, add white pepper, cooking wine, light soy sauce, a small amount of salt, and marinate for 10 minutes.You can add shredded ginger here, but since I I made it at night, so I didn’t put it here.
2. Prepare the broccoli, wash and cut into pieces

3. Wash and cut carrots into pieces

4.Blanch the carrot pieces for three minutes, drain them into cold water

5.Blanch the broccoli for two minutes and take it out

6.Pour cold water and set aside

7.Prepare minced garlic

8.Put oil in the pot and stir-fry minced garlic

9.Add the marinated chicken breasts and stir-fry until the chicken breasts are slightly browned.

10. Add broccoli and carrot pieces and stir-fry.

11.Add a small amount of salt and stir-fry, twist in freshly ground black pepper and serve.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







