chrysanthemum radish

2024-06-21 10:30:58  Views 1 Comments 0

Ingredients

White radish ( 1 piece )
Garlic minced pepper ( 1 teaspoon )
Light soy sauce ( 1 teaspoon )
Spicy oil ( Adequate amount )
Chopped green onion ( a little )

How to make chrysanthemum radish

  • Illustration of how to make chrysanthemum and radish 1

    1.Wash, peel and cut the white radish into sections

  • Illustration of how to make chrysanthemum and radish 2

    2. Stand the radish segments up and slice them into thin slices without cutting them

  • Illustration of how to make chrysanthemum and radish 3

    3.Leave about one centimeter at the bottom without cutting

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    4.Cut into shreds

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    5.Place on the plate

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    6.Put it into a pot of boiling water and steam for 8-10 minutes

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    7.Put all the seasonings into a bowl, take out the steamed radish, drain the soup into the bowl and mix well

  • Illustration of how to make chrysanthemum and radish 8

    8. Arrange the radish into the shape of a chrysanthemum, and then find some green leaves to embellish it to make the leaves of the chrysanthemum

  • Illustration of how to make chrysanthemum and radish 9

    9.Pour the prepared sauce into the middle of the chrysanthemum

  • Chrysanthemum Illustration of how to make radish 10

    10.Finished product picture

  • Chrysanthemum radish recipe illustration 11

    11. Recent photos

Tips

The steaming time of white radish should not exceed ten minutes.If it's too soft, it won't have the shape of a chrysanthemum.

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