Salt and pepper pancakes

2024-06-21 15:11:23  Views 2 Comments 0

Ingredients

All-purpose flour ( 300g )
Salt and pepper powder ( 1 spoon )
Peanut oil ( 2 tablespoons )
Warm water ( 210g )

How to make salt and pepper pancakes

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    1. Knead 300 grams of flour, 210 grams of warm water, and 3 grams of salt until smooth of dough.This dough is relatively wet and needs to be kneaded for a while.

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    2. Divide the dose into three equal parts.

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    3. Knead into a ball and put it into a plate, spray a small amount of oil on the surface.

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    4. Cover with plastic wrap and rest for 30 minutes.

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    5. Place the risen dough on the chopping board and roll it out into a coin-thick piece.

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    6. Put a spoonful of salt and pepper, a spoonful of flour and 2 spoons of oil in a bowl to make a yogurt-like form of puff pastry.

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    7.Put a spoonful of pastry.

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    8.Use a knife to spread evenly without smearing the edges.

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    9.Cut a radius.

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    10. Roll up along the radius.

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    11.As shown in the figure.

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    12.Pinch the edges.

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    13. The head is also pinched tightly.

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    14.The big head is down and the small head is up.

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    15.Press and flatten.

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    16.Do the remaining two.

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    17. Let the dough rest for 10 minutes again and roll it into pancakes.

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    18. Preheat the electric baking pan with upper and lower heat.Spray the electric baking pan twice with a spray bottle.Oil, spray oil on the surface of the pie crust, cover and heat.

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    19. The electric baking pan is steaming, open the top cover.

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    20. Turn over and fry the other side.The pancake process does not exceed 3 minutes in total.Once the dough puffs up, you can take it out.

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    21. Fry the remaining cakes in turn.

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    22.The fried pancakes are crispy on the outside and soft on the inside, with distinct layers.It is particularly delicious when eaten with hands, full of pepper and salt aroma.

Tips

1.When frying pancakes, use an oil spray can to spray oil on the electric pancake twice.The pancakes made with less oil will be softer.

2.To prepare the pastry, use one tablespoon of flour, one tablespoon of salt and pepper, and two tablespoons of oil.Don't add too much salt and pepper, otherwise it will be too salty.

3.The baking time of the cake embryo in the electric baking pan should not be too long, preferably within three minutes.When the electric baking pan is hot, you can flip it over.Bubbles will appear at this time, and you don't need to cover the other side.

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