How to make colorful glutinous rice balls

1. Steam the purple sweet potato slices

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  2.Wash the carrots, cut them into small pieces and put them into a food processor to grind and set aside

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  3.Put the steamed purple sweet potatoes into a food processor and add an appropriate amount of water to make a puree.Add an appropriate amount of glutinous rice flour and mix into a dough.Add an appropriate amount of glutinous rice flour to the carrots and mix into a dough.Add an appropriate amount of water to the glutinous rice flour and mix into a dough.

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  4. Prepare rock sugar, sugar osmanthus, and brown sugar sesame filling (brown sugar sesame filling)

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  5. Roll the dough of various colors together into long strips and divide them into doughs of similar sizes.

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  6. Shape the dough into a small bowl, put it in the brown sugar and sesame filling, and roll it into a ball with both hands., the glutinous rice balls are made.

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  7. Add rock sugar and appropriate amount of water to the pot and bring to a boil, add glutinous rice balls and cook until they float p>

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  8.Put it into a bowl and top with sugar osmanthus.