Fresh meat Yuanbao wontons

2024-06-21 16:29:37  Views 1 Comments 0

Health benefits

Pepper: enrich blood, protect teeth, protect bones
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Fresh meat filling ( 1 catty )
Wonton wrappers (appropriate amount)
Chives ( 3—5 pcs )
Pepper Powder ( 1 spoon )
Fennel powder ( 1 spoon )
Pepper ( 1 spoon )
Light soy sauce ( 3 spoons )
Oyster sauce ( 3 spoons )
Egg white ( 2 )
Sesame oil ( 1 spoon )

Fresh meat How to make Yuanbao Wontons

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    1.1 catties Fresh meat is minced into mincemeat.

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    2. Wash and chop the chives.

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    3. 1 spoon of pepper powder.

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    4.1 spoon of fennel powder.

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    5.1 tsp pepper.

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    6. 3 spoons of light soy sauce.

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    7. Mix 3 tablespoons of oyster sauce thoroughly and marinate for 10 minutes.

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    8. Beat in 2 egg whites.

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    9. Add chopped chives.

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    10.Pour in 1 tablespoon of sesame oil and mix thoroughly.

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    11. 1 spoon of meat filling on one side of the wonton wrapper, fold 1/3.

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    12.Other discount is 1/3.

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    13.Pinch both ends and fold them into an ingot shape.

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    14. The Yuanbao big wontons are wrapped, so the wontons are filled with more stuffing and are bigger.It's delicious and you don't have to worry about the fillings being exposed.Just wrap it up and put it in the refrigerator to eat slowly.

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    15.It is very convenient to have something cooked for breakfast.

Tips

For stuffing, choose chives.

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