
Ingredients
White flour ( 2 pounds ) | Bean Paste ( 0.5kg ) |
How to make two-color steamed buns

1.Stack the Hehao white noodles and bean paste noodles together

2.Knife cuts 1 cm The left and right strips need to be glued with some water when they are put together, in order to stick them together completely

3.Roll up the dough that is stuck together

4. Roll into a cylindrical shape and cut with a top knife

5.Place on a plate, prepare to steam, turn off the heat and take out the steamed buns for 12 minutes p>
Tips
Practice makes perfect
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







