
Health benefits
Beans: low in protein
Potatoes: harmonious to the stomach
Spare ribs: maintain healthy skin and mucous membranes
Ingredients
Beans ( Depends on the number of people eating ) | Potato ( two ) |
Pork ribs (appropriate amount) | Noodles (appropriate amount ) |
Onion, ginger and garlic ( appropriate amount ) | Fuel consumption (appropriate amount) |
Cooking wine (appropriate amount) | Light soy sauce ( appropriate amount ) |
Dark soy sauce ( Appropriate amount ) | Sugar ( Appropriate amount ) |
Zanthoxylum bungeanum ( A few grains ) | Octagonal ( one ) |
Cinnamon ( a small piece ) | Salt ( appropriate amount ) |
Pork ribs stewed with beans and noodles Recipe

1.Wash the ribs

2.Prepare auxiliary materials

3.Prepare beans and potatoes

4.That’s all.

5. Heat oil in a pan, add onion, ginger, garlic, pepper and star anise and sauté until fragrant.Add the pork ribs, stir-fry, and add cooking wine

6. Stir well and add to cover.Add light soy cinnamon to the water of the ribs

7.Join Old Draw

8.Add appropriate amount for fuel consumption

9. Skim off the foam, simmer for 20 minutes and set aside.
10.Put oil into the pot, sauté onions, ginger and garlic

11.Pour in the potatoes and stir-fry the green beans

12. Stir-fry When the beans are soft and the potatoes change color, add water to cover the beans, add dark soy sauce, light soy sauce, and simmer for 20 minutes using oil

13.Add the stewed pork ribs and salt

14.Pour out a little soup, cover it with the purchased noodles, simmer until the noodles are cooked, then pour in the reserved soup and stir evenly
15.Pour out the noodles,

16. Especially delicious

17.Soft and tender noodles
Tips
The simmering noodles should be cooked on low heat.It’s easy to burn the pot and the noodles are not yet cooked
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