Health benefits
Bananas: moisturize the lungs
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Banana ( One ) | Eggs ( 2 ) |
Low-gluten Flour ( 120g ) | Formula milk ( 60ml ) |
Edible oil ( 10g ) |
How to make banana milk cake (baby food supplement)
1. Mix 2 eggs and 10 grams of cooking oil and beat evenly.
2.Sift in low-gluten flour
3.Stir evenly again until there are no obvious flour particles
4.Peel and cut banana into pieces
5.Add formula milk and beat into a paste
6.Put the banana paste into the egg paste, stir until it is thick and easy to slide off, and let it sit for 5 minutes
7. Use a small iron spoon to scoop in the batter and spread it as thinly as possible
8.After the bottom is solidified, turn over and fry until cooked through
-
9.Let it cool slightly before giving it to the baby
Tips
If added to a baby over 1 year old, the formula milk can be replaced with fresh milk.For babies over 2 years old, the formula milk can be replaced with ordinary children's milk.Bananas are two-faced.Ripe bananas can moisturize the intestines and prevent constipation.However, raw bananas have high tannic acid content and have astringent and antidiarrheal effects, so babies with dry stools and constipation should not eat raw bananas.This waffle is relatively thin and soft, so it doesn’t have high requirements on the baby’s chewing ability.Even if the baby’s molars have not yet erupted, you can try adding it.When adding, you can tear it in half or crosswise to make it easier for the baby to grab.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
