Egg rolls with spinach sauce

2024-06-21 22:02:22  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Spinach juice ( 25g )
Eggs ( 2 pieces )
Low-gluten flour ( 50g )
Corn oil ( 40g )
White sugar ( 20 grams )

How to make spinach juice egg rolls

  • Illustration of how to make spinach juice egg rolls 1

    1. Blanch the spinach, take it out and put it into a food processor cup, and blend until fine.

  • Illustration of how to make spinach juice egg rolls 2

    2.Prepare ingredients

  • Illustration of how to make spinach juice egg rolls 3

    3.Crack the eggs into a bowl, add the sugar, and stir evenly.

  • Illustration of how to make spinach juice egg rolls 4

    4.Add corn oil and stir evenly.

  • Illustration of how to make spinach juice egg rolls 5

    5.Add spinach juice and stir evenly.

  • Illustration of how to make spinach juice egg rolls 6

    6.Sift in the low-gluten flour and stir evenly.

  • Illustration of how to make spinach juice egg rolls 7

    7.The mixed batter is relatively delicate.

  • Illustration of how to make spinach juice egg rolls 8

    8. The small red pot starts to preheat at the highest temperature.

  • Illustration of how to make spinach juice egg rolls 9

    9. After preheating, scoop in the batter and close the lid.

  • Illustration of how to make spinach juice egg rolls 10

    10. Bake at the highest temperature for 1.5-2 minutes, then use chopsticks to roll up and place Let cool on a rack.

  • Illustration of how to make spinach juice egg rolls 11

    11.Delicacy and beauty coexist

  • Illustration of how to make spinach juice egg rolls 12

    12.Chengbao de breakfast

本文地址：https://food.baitai100.com/post/18069.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！