Tremella, Snow Pear and Red Date Soup

2024-06-21 23:11:30  Views 3 Comments 0

Health benefits

Tremella fungus: maintain healthy skin and mucous membranes
Red dates: nourish the spleen and stomach, replenish qi and blood

Ingredients

Tremella fuciformis ( Half flower )
Sydney ( one )
Red dates ( Eight )
Wolfberry ( 20g )
Yellow rock sugar ( 30g )

Recipe of Tremella, Snow Pear and Red Date Soup

  • Recipe for Tremella, Snow Pear and Red Date Soup 1

    1.Prepare the required ingredients

  • Recipe for Tremella, Snow Pear and Red Date Soup 2

    2.Wash and tear fresh white fungus into small florets

  • Tremella, snow pear and red dates Illustration of how to make soup 3

    3.Peel and cut the pear into cubes

  • Illustration of Tremella, Snow Pear and Red Date Soup 4

    4.Pour the white fungus and red dates into the pot

  • Recipe for Tremella, Snow Pear and Red Date Soup 5

    5.Add appropriate amount of water

  • Recipe for Tremella, Snow Pear and Red Date Soup 6

    6.Press the cooking function key

  •  Illustration of how to make Tremella, Snow Pear and Red Date Soup 7

    7.When the white fungus is cooked until thick, add the snow pear cubes and cook for ten minutes

  • Tremella, snow pear and red date soup Illustration of how to do it 8

    8.Add yellow rock sugar and cook until the sugar melts

  • Recipe for Tremella, Snow Pear and Red Date Soup 9

    9.Put the wolfberry at the end p>

  • Illustration of Tremella, Snow Pear and Red Date Soup 10

    10.A lung-moistening white fungus, snow pear and red date soup is ready~

  • Illustration of Tremella, Snow Pear and Red Date Soup 11

    11. Full of collagen, hurry up and have a bowl

Tips

Fresh white fungus does not need to be soaked, it will take about 40 minutes to 50 minutes to cook That's about it.Ingredients can be substituted according to your own taste.

本文地址:https://food.baitai100.com/post/18825.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!