
Health benefits
Purple sweet potato: tonify the spleen and replenish qi
Ingredients
| Purple sweet potato ( 1 ) | Dried white fungus ( Half a piece ) |
Dried lily ( appropriate amount ) | Rock sugar ( a little ) |
Boiling water ( appropriate amount ) |
How to make purple sweet potato, white fungus and lily soup

1.Purple sweet potato, dried white fungus, dried lily, rock sugar

2. Soak the dried white fungus in warm water in advance and wash it with the dried lily

3. Drain the soaked Tremella fuciformis and chop into small pieces

4.Peel the purple sweet potato and cut it into small pieces

5.Tremella, lily down Put it into the stew pot

6.Purple sweet potatoes are also in the pot

7.Add a little rock sugar

8.Appropriate amount of boiling water

9.Close the lid

10.Press the dessert function key to stew

11.Open the lid after reaching the point to taste

12.It is very sweet and delicious
Tips
Using fresh white fungus and lily will make the stew taste more delicious
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