Steamed Minced Pork Egg and Tofu

2024-06-21 23:52:58  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Tamagotofu ( two strips )
Egg ( a )
Minced pork ( 150g )
Edible salt ( appropriate amount )
Small sesame oil ( one spoon )
Steamed Fish Soy Sauce ( One spoon )
Cooking wine ( one spoon )
Light soy sauce ( one spoon )
chives ( one )

How to make steamed egg and tofu with minced meat

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    1. Here is a beautiful picture.

  • Illustration of how to make minced meat, steamed eggs and tofu 2

    2.So tender.

  • Illustration of how to make minced meat, steamed eggs and tofu 3

    3. I bought two tamagoyaki tofu in total and spent three Yuan money.

  • Illustration of how to make minced meat, steamed eggs and tofu 4

    4. Slice the tamagoyaki tofu and put it on the plate.

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    5. Add an appropriate amount of salt to the minced meat, a spoonful of cooking wine, and a spoonful of light soy sauce.uniform.

  • Illustration of how to make minced meat, steamed eggs and tofu 6

    6.Put the minced meat into a plate.

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    7.Crack an egg on top of the minced meat.

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    8.Put water into the pot, add tamagoyaki tofu, bring to a boil and steam for 10 seconds minute.

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    9.When the time is up, take it out and put a spoonful of steamed fish soy sauce.

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    10.A spoonful of hemp.

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    11.Sprinkle with chives and serve.

Tips

Tamago tofu is very tender and breaks easily, so be careful when cutting it.

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