Steamed egg custard

2024-06-22 00:50:49  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Eggs ( two )
Salt ( 2 grams )
White sugar ( 2 grams )

How to make steamed egg custard

  • Illustration of how to make steamed egg custard 1

    1.Prepare two eggs

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    2.Crack the eggs in a bowl

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    3.Add salt and sugar

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    4.After stirring evenly, add warm water.Add water and mix in three times.The ratio of egg liquid to water is 1:1

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    5.Put the egg liquid in Put into boiling water pot

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    6.Cover the lid and steam over low heat (do not turn on high heat)

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    7.Open the lid every one minute to let air.Open the lid five times and it will be steamed p>

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    8.Took 5 minutes

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    9.Out of the pot

Tips

Steam for 5 minutes and it will be cooked.It is better to add warm water to make the egg liquid

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