Health benefits
Lard: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Crab mushroom ( 1 box ) | Eggs ( 2 ) |
Onions ( 2 sticks ) | Lard ( small pieces ) |
How to make crab meat, mushroom and egg soup
1.Wash the crab mushrooms and mix them with eggs
2.Use a non-stick pan to fry over low heat
3.Cook the crab mushrooms
4. Take out of the pot and sprinkle with chopped green onion
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
