Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 2 ) | Okra ( 1 piece ) |
warm water (egg liquid 1.5-2 times ) | Light soy sauce ( appropriate amount ) |
How to make steamed eggs with okra
1.Main ingredients.
2. Remove the head and tail of the okra and cut into thin slices.
3. Beat the eggs, add twice the amount of warm water, and sift twice.
4. Pour the egg liquid into the steamed egg cup, and place the okra on the surface.into the look you like.
5. Boil water in a steamer.After the water boils, add the egg liquid and cover it with a lid or Place a plate (you can also seal it with plastic wrap and poke some small holes on the side).
6. Steam for about 15 minutes.Use a spoon to insert the thin egg liquid into it and it is cooked..
7.Pour a little light soy sauce on it.
Tips
1.Add warm boiling water to the egg liquid, there will be less bubbles and the finished product will be more delicate.
2.The lid is to prevent steam from dripping and causing the egg surface to be uneven.
3.The steaming time may be different in different containers.Generally, the steaming time will be longer for deep containers and shorter for flat dishes.
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