
Ingredients
Honey black tea ( 250ml ) | Milk House ( 100ml ) |
Golden candy ( 15ml ) | Ice cubes ( appropriate amount ) |
Konjac Crystal ( One tablespoon ) |
How to make konjac crystal milk tea

1.Prepare a shaker cup and pour honey-flavored black tea water

2.Pour into the milk house

3.Pour in golden sugar

4.Add appropriate amount of ice cubes

5.Close the lid of the snow cup and mix quickly and evenly

6.Add a tablespoon of konjac crystal powder into the packaging cup

7.Pour it into a shaker cup and take out the cup
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8. A cup of crispy and elastic konjac crystal milk tea is completed!
Tips
The ratio of honey-flavored black tea to water: 50g of honey-flavored black tea + 1600ml of hot water, brew for 6 minutes, filter out and add 400g of ice cubes and stir evenly.
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