How to make bayberry drink

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  1.This is the season to eat bayberry.I went to the mountains to pick the bayberry..You can also buy

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  2.Pick the bayberry and bring it home.Wash it with water and drain it first

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  3. Take out all the empty bottles and cans at home and wash them.Boil them with boiling water and disinfect them.You can use the steaming method.In this way, the sterilized bottles will not contain bacteria and the drinks can be kept longer

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  4.I use bayberry soup cooked with spring water in our mountains.This water is very good.The taste of tap water will be worse

• 5.The ratio of water to bayberry is 3 to 1 bayberry, less bayberry and more water.Put rock sugar on top and cook together.Boil until the water boils and then simmer on low heat for 10 minutes.Boil the bayberry until it becomes mushy.There is a trace of pulp in this bayberry drink.The color is also very beautiful.

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  6.Then wait for bayberry After the soup has cooled, can each of them into various bottles and put them in the refrigerator to refrigerate

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  7.Have a bowl when you want to drink or when you are thirsty.It is really refreshing.Doesn’t the color look very attractive...So everyone, hurry up and make it