
Ingredients
Raw pear ( 1 piece ) | Lycium barbarum ( appropriate amount ) |
Cool and white ( About 300 ml ) |
Wolfberry raw pear How to make juice

1.Soak wolfberry in cold water

2.Peel raw pears

3. Slice and add wolfberry, cool and boil

4.Put on the juicer and blend until the juice is smooth
Tips
For three people in the family and two large pears, 900 ml of water is about the same ~ wolfberry can also be increased or decreased according to personal preference
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






