Health benefits
Pork belly: moisturizes dryness
Potatoes: harmonizes the stomach
Green peppers: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Pork belly (appropriate amount) | Potato ( one ) |
| Green pepper (one) | Red pepper (one ) |
Ginger ( appropriate amount ) | Oil ( appropriate amount ) |
Dark soy sauce ( Moderate amount ) | |
June Xiang Douban Sauce (appropriate amount) |
Pork roasted with potatoes Recipe
1.Select pork belly to make braised pork, meaty Relatively tender
2.Cut into one centimeter thick slices and set aside
3. Heat the oil
4. Stir-fry the meat slices
5. Stir-fry until pork belly Remove the oil
6.Add soy sauce
7.Stir fry for a while
8.Add cold water until the water level does not cover the meat, and add salt
9.Add a little rock sugar
10.Add ginger to remove the smell
11.Add June-Fragrant Doubanjiang, it will have a sauce-like flavor
12.Bring to a boil
13.Turn small Cover the fire and simmer for about an hour
14.After the meat is stewed p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
