Sweet and sour smoked fish

2024-06-22 08:29:40  Views 2 Comments 0

Ingredients

Miscellaneous fish ( 1 )
Light soy sauce, ginger, white wine ( appropriate amount )
Sweet and sour ingredients: brown sugar, rice vinegar ( More vinegar and less sugar )

How to make sweet and sour smoked fish

  •  Illustration of how to make sweet and sour smoked fish 1

    1.Wash first

  • Illustration of how to make sweet and sour smoked fish 2

    2.Cut into pieces

  • Illustration of how to make sweet and sour smoked fish 3

    3.Ingredients: light soy sauce, ginger, pour some white wine to remove the smell

  • Illustration of how to make sweet and sour smoked fish 4

    4.Soak for half an hour and put it in a basket to dry

  • Illustration of how to make sweet and sour smoked fish 5

    5. Prepare the sweet and sour sauce, a little brown sugar and more vinegar.

  • Illustration of how to make sweet and sour smoked fish 6

    6. Put the oil in the pan and fry the fish, turn over the fried fish on both sides, take it out and put it in the sugar Stir in vinegar sauce to taste.This simple sweet and sour smoked fish is completed and delicious.

本文地址:https://food.baitai100.com/post/23795.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!