ginger pigeon

2024-06-22 14:28:34  Views 2 Comments 0

Ingredients

Pigeon ( 1 )
Old ginger ( 100g )
Old wine ( 100 )
Oyster sauce ( 100 )

How to make ginger pigeons

  • Illustration of how to cook ginger pigeons 1

    1.Cut into pieces, add cooking wine and marinate for 20 minutes

    • Illustration of how to make ginger-fried pigeons 2

    2. Heat oil in a pan and add shredded ginger

  • Illustration of how to cook ginger pigeons 3

    3.Stir-fried

  • Illustration of how to make ginger-fried pigeons 4

    4. Bring to a boil over high heat and add Old wine, simmer on low heat for 30 minutes

本文地址：https://food.baitai100.com/post/25129.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！