
Ingredients
Smoked tofu ( 150g ) | Green chili pepper ( 30g ) |
Red pepper ( 20g ) | Ginger ( 10g ) |
Garlic ( 2 pieces ) | Green garlic ( 1 root ) |
Light soy sauce ( 5 grams ) | Chicken powder ( 5g ) |
Five-spice powder ( Appropriate amount ) | Water starch ( Appropriate amount ) |
How to make stir-fried dried beans

1.Prepare ingredients

2. Wash and shred smoked tofu

3.Shred the green and red peppers, shred the ginger, and slice the green garlic diagonally

4.Blanched shredded tofu

5.Heat oil in a pot and sauté ginger and garlic

6.Add green and red pepper shreds
7.Add shredded tofu, add appropriate amount of salt, stir-fry evenly
8.Add light soy sauce and five-spice powder, and continue to stir-fry

9.Add green garlic and chicken powder to taste, thicken with water starch, and stir-fry evenly
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





