Health benefits
Pig's trotters: nourish blood
White sugar: low protein
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Pig's trotters ( 500g ) | Light soy sauce ( 1 spoon ) |
| Huadiao wine ( appropriate amount ) | White sugar ( appropriate amount ) |
Pepper ( appropriate amount ) | Ginger ( 1 piece ) |
Soybeans ( 50 grams ) | Dried vegetables ( appropriate amount ) |
Douban Sauce (appropriate amount) |
Roast pig trotters Recipe
1.Wash soybeans, ginger, and pig trotters Clean and set aside
2.Pork trotters are cooked with Huadiao wine in cold water
3.Boil the blood blister
4. Take out the pig's trotters, wash them in cold water, and smash the ginger
5.Cut dried vegetables (you don’t need to add them)
6.Pig's trotters, soybeans, ginger , put the dried vegetable segments into a casserole, add more water than the ingredients
7. Bring to a boil over high heat and turn to low heat Simmer for one and a half hours until the pig's trotters are cooked
8. Remove the pig trotters
9.Put oil in the pot and saute the bean paste until fragrant, add sugar
10.Add the braised pig trotters, dried vegetables and soybeans and stir-fry evenly
11.Add light soy sauce to taste and sprinkle with pepper
12. Remove from the pot and serve on a plate
13.Finished Picture
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