
Ingredients
Green Tea Base ( 150ml ) | Fructose ( 40ml ) |
Jufeng Grape pulp ( 100g ) | Grape juice ( 20ml ) |
Ice cubes ( appropriate amount ) | Milk cap (appropriate amount) |
How to make the same fleshy grapes as HiTea (Rabbit Running Drink Training)

1.Add 50 grams of Kyoho into the shaker cup Grape pulp

2.Use a lemon hammer to pound Make it into puree

3.Place the snow gram cup Pour all the raw materials into the production cup

4.Add 150 ml of green tea base into the smoothie bucket

5.Add 40 ml of fructose

6.Add 20 ml of grape juice

7.Add 50 grams of Kyoho grape pulp

8.Add an appropriate amount of ice cubes and make a smoothie

9.Pour the ingredients in the smoothie bucket into the serving cup until it is 80% full

10.Add the cheese milk that has been beaten in advance to cover the cup

11.Production completed
Tips
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