
Ingredients
Tomato ( 1 ) | Local pork ( 200g ) |
How to make shredded tomato and pork noodles

1.Shred meat

2.Cutting tomatoes p>

3. Put the shredded meat into a bowl, add cornstarch, pepper, soy sauce, wine, chicken powder and other seasonings, stir and set aside

4.Hot oil and add an appropriate amount of dried chili

5. Add shredded pork and fry over medium heat until golden brown on both sides

6.Add tomatoes, add appropriate amount of water and bring to high heat

7.Add noodles and cook until the tomatoes are rotten and the soup turns red.Add seasoning, a drop of light soy sauce, salt and mustard.

8.Pull up the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





