Thousand rolls of brine

2024-06-23 13:34:22  Views 2 Comments 0

Ingredients

Thousand skins ( 300 grams )
Brine juice ( 20g )
Chopped green onion (a little)
Starch (a little)
Light soy sauce ( a little )

How to make brine rolls

    Illustration of how to make brine thousand rolls 1

    1.Prepare the brine juice and thousands of skins

  • Illustration of how to make thousands of brine rolls 2

    2.Pour the brine juice into the bowl

  • How to make brine thousand rolls Illustration 3

    3.Add 20 times the water

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    4.Bring to a boil

    • Illustration of how to make thousands of brine rolls 5

    5.Pour in an appropriate amount of water and cook the thousand skins thoroughly

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    6. Remove and put into brine and bring to a boil, then turn off the heat and soak for more than 2 hours

  • Illustration of how to make thousands of brine rolls 77. Prepare a small bowl, add a little starch and light soy sauce

  • 8.Add appropriate amount of water and stir into starch water

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    9. Stack the soaked thousand sheets together and roll them into rolls, and cut them into small sections

  • Illustration of how to make brine thousand sheet rolls 10

    10.Put in On the plate

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    11.Heat oil in the pot

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    12.Pour in a little brine

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    13.Add chopped green onion

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    14.Pour in the newly prepared starch water to thicken

  • Illustration of how to make thousands of brine rolls 15

    15.Pour the gravy on the thousand rolls

    • Illustration of how to make thousands of brine rolls 16

    16.Finished product picture

Tips

The thousand rolls can be rolled into rolls and soaked in brine for a day when they are blanched., the chopsticks will not fall apart

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